Korean Swordsmanship Shim Soo Do |
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Korean Sword
There are several different styles of Korean swordsmanship. One of the
major traditional styles is
Shim Soo Do. Founded by Grand Master James S. Benko (10th Degree Black Belt Founder). The art of
Shim Soo Do
is based on traditional Korean
swordsmanship which stresses moral values and emphasizes fluidity, harmony,
circular movements, and the theories, concepts and principles of defensive
action. This led to the formation of the World Shim Soo Do Federation by Grand Master Benko, in 1976. The Shim Soo Do style of traditional Korean swordsmanship concerns
itself with the development of the mind, body and spirit of its
practitioners through physical, mental and spiritual training.
In part, Shim Soo Do consists of kul-da (drawing the sword from the scabbard), chae-dan (cutting movements), se-tak (cleaning the blood from the blade), and gum-jip (sheathing the sword). Each of these four components must be perfected. The intricacies of these actions may take years to master, and even then can only be maintained through constant practice and dedication to the perfection of oneself through Shim Soo Do. There are 17 hyungs (patterns) which must be learned before attaining the first degree black belt level in Shim Soo Do. Another essential part of the training curriculum is gum dare ee on (sword sparring sets). Sparring sets are practiced in order to understand the physical applications of basic and combination techniques of the sword. A na mu ui gum (wooden sword) is an integral part of sword training. The student must first learn the proper movements of the yul ki bon pe-da (10 basic cuts) of the sword. These are practiced both single-handed and two-handed until the movements are performed correctly. Only later, after the student is able to demonstrate his ability to control the movements of the sword to the finest detail, will he be permitted to use a "live blade". The yul ki bon pe-da (10 basic cuts) are the foundation of sword practice. Students, using the na mu ui gum (wooden sword), move up and down the training floor repeating each cut over and over again. Each movement takes the student one step closer to perfecting each technique. The scabbard is slid into the belt, sharp edge of the blade facing upward. Some Korean sword schools require the blade face downward, but this is the "exception" and not the rule. The sword was kept in the belt in order to free the hands of the practitioner when not engaged in combat. When using two hands to grip the handle of the sword the right hand (for a right-handed swordsman), is against the hand-guard. The left hand is at the bottom of the handle. If the left hand were to grab further up on the handle the movements would lack both speed and power. Shim Soo Do involves much more than mere physical training of techniques. The Art also focuses on the development and cultivation of nae gong (inner power) and wae gong (outer power). Shim Soo Do also stresses shim gong (mental powers and development). All of these aspects of the Art are taught in order to help the student attain a deeper understanding of himself through the study of Shim Soo Do. This traditional Art of Korean swordsmanship also focuses on the development of the positive aspects of the exponent's character. The sword is not merely an extension of the practitioner's hand or movements. This is purely a physical interpretation and concerns itself with only techniques, which are only a small part of the complete Art. The individual who maintains this attitude toward Korean swordsmanship trains strictly on a physical level leading to low levels of personal character development. The study of the Art of Shim Soo Do is a continuous journey, not an attainable goal. Shim Soo Do practitioners commit and dedicate themselves to the idea that they will be students all of their lives, each and every day. The Art becomes much more than mere physical or mental training. To the practitioner it becomes a "Way" of life. In order to insure you are learning the complete Art of Shim Soo Do, you will find Korean Swordsmanship DVDs in our on-line catalog. Grand Master James S. Benko guides you every step of the way through each aspect of the Art of Korean Swordsmanship, in these presentations. NEVER assume someone teaching Shim Soo Do is authorized to do so. ALWAYS contact Shim Soo Do World Headquarters to assure the instructor is not a shyster. His/Her credentials may be FRAUDULENT. Contact us via e-mail for verification. We shall take legal action to be sure such individuals are prosecuted. ALL certificates and membership cards are issued DIRECTLY from World Headquarters No individual or organization will ever be authorized to create or award ANY TYPE of certificate or card with the name Shim Soo Do on them. Only a FRAUDULENT instructor would attempt to do this. Beware of such BOGUS instructors. Any Shim Soo Do instructor who attempts such action automatically has his/her rank revoked.
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The Shim Soo Do belt ranking system is divided into two different classifications, gups and dans. A student of Shim Soo Do who has not yet attained the rank of black belt is referred to as a yu gup cha or gup which means "grade" There are 10 gup levels in Shim Soo Do, with 10th gup being the lowest and 1st gup being the highest. Gup ranks are distinguished by different colored belts. Once an individual has reached the black belt level he is referred to as a yu dan cha or dan (pronounced "don") which means "degree" There are 10 levels of black belt in Shim Soo Do. The black belt rank classifications are as follows:
The first seven ranks of black belt are awarded by performing physical and written examinations. Eight degree black belt and above are awarded by the founder based on several factors includiing, but not limited to, perfection of Shim Soo Do patterns and techniques, dedication to the Art of Shim Soo Do and parent organization, speading the Art of Shim Soo Do, and quality of character. Shim Soo Do promotions are available from 10th Gup White belt to 7th Degree Black Belt. Individuals may advanced through the ranks using our exclusive training programs designed personally by Shim Soo Do Founder, Grand Master James S. Benko. Grand Master Benko performs all of the techniques required for promotion up to and including 7th Degree Black Belt. It is important to remember that no matter how long a person trains or what rank or title a person may achieve in Shim Soo Do he or she will always be a student.
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The 10 Basic Cuts Of Shim Soo Do
In Shim Soo Do there are 10 basic cuts. These "cuts" are the basis of all Korean Sword cuts and thrusts. Any other type of thrust or cut is merely a variation of these 10 basic cuts. The 10 Basic Cuts are practiced as 2-Handed and 1-Hand Cuts or motions. These are part of Shim Soo Do's promotional examination requirements. As with all Shim Soo Do techniques, the movements must be precise, and are therefore practiced on a regular basis in Shim Soo Do classes. The practitioner must be able to control even the most minute movement of the sword in order to insure exactness and precision. The 10 Basic Cuts are practiced both at normal speed and in a slow-motion to help insure the accuracy of the Cuts. The sword is worn with the sharp edge of the blade facing upward. The scabbard is thrust through the belt to hold it in place. The following is a chart giving not only the names of the Cuts, but the order in which they are taught and should be practiced:
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There are 17
hyungs
(patterns) which a student is required to learn before
attaining the rank of 1st degree black belt in Shim Soo Do.
At promotional examinations the student may, in addition to the hyung or hyungs
required for him to advanced to the next rank, be asked to perform any or all of
the hyungs up to the rank he is testing for. Therefore, students should practice
all of the hyungs they know, in addition to any new hyungs they may be learning.
Improper execution of a hyung shows the instructor that the student has not yet
grasped the correct movements of Shim Soo Do. If the student's movement is
off by even a fraction of an inch it could result in serious injury to either himself
or those he is training with. Therefore, there is no room for error when training
with the blade.
Of all categories examined at a promotional testing, hyungs are the most critical
factor as to whether a student passes or fails the examination. If basic
movements are not learned properly, it will be evident in his hyungs. The
instructor will continue to assist the student in the development and cultivation of
correct form and technique through the practice of Shim Soo Do hyungs.
The following chart indicates the hyung(s) required for each rank to learn in
order to advance from one rank to the next. A 6th Gup would be learning Ji
Gum hyung in order to advance to 5th Gup. An 8th Gup would be learning Il
Kong-Gi and Ee Kong-Gi, hyungs before advancing to 7th Gup.
White Belt To Black Belt
Name Of Pattern
Promotion
Il Kong-Gi Hyung (1st Air Pattern)
Ee Kong-Gi Hyung (2nd Air Pattern)
8th Gup To 7th Gup
Sam Kong-Gi Hyung (3rd Air Pattern)
Sa Kong-Gi Hyung (4th Air Pattern)
Oh Kong-Gi Hyung (5th Air Pattern)
7th Gup To 6th Gup
Ji Gum Hyung (Earth Sword Pattern)
6th Gup To 5th Gup
Il Pul Hyung (1st Fire Pattern)
Ee Pul Hyung (2nd Fire Pattern)
Sam Pul Hyung (3rd Fire Pattern)
5th Gup To 4th Gup
Sa Pul Hyung (4th Fire Pattern)
Oh Pul Hyung (5th Fire Pattern)
4th Gup To 3rd Gup
Il Pa-Ram Hyung (1st Wind Pattern)
Ee Pa-Ram Hyung (2nd Wind Pattern)
3rd Gup To 2nd Gup
Sam Pa-Ram Hyung (3rd Wind Pattern)
Sa Pa-Ram Hyung (4th Wind Pattern)
Oh Pa-Ram Hyung (5th Wind Pattern)
2nd Gup To 1st Gup
Mul Gum Hyung (Water Sword Pattern)
1st Gup To Black Belt